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Great Recipes and Menu Ideas that Spell Fun!
Great taste and variety are the keys to making school lunches kids will really eat. Featuring our pure, natural dairy ingredients, all recipes have been developed especially for schools by our nutrition experts who know how to serve up menu items that are fun, tasty and healthy, too!

Recipe of the Month
This month, Celebrate National School Lunch week! Biff Burger was voted kid's favorite lunch last year and he's a strong candidate again this year. Serve up a lunch kids will love with our Xtreme Burger!

Top 10 Recipes of 2007!
Build your menu plan with some of our Top 10 viewed recipes of 2007 to draw kids into your cafeteria again and again.

Menu Planning
Download a 3-week Menu Plan with 15 days of menu ideas
Download a 1-week Breakfast Menu Plan with 4 days of menu ideas

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Children ages 4-8 require at least 800 mg of calcium daily. Kids 9-18 require up to 1300 mg per day! Choose from one of the richest sources of calcium containing foods: Mozzarella, Cheddar and Swiss cheeses provide 200-300 mg of calcium per serving.

Source: National Institute of Child and Human Development nichd.nih.gov